Marinated and roasted portobello mushroom with caramelized onions, roasted red bell peppers, topped with fresh mozzarella, honey-whipped goat cheese spread, mixed greens, and a green goddess dressing. Served on toasted focaccia bread.
Marinated and roasted portobello mushroom with caramelized onions, roasted red bell peppers, topped with fresh mozzarella, honey-whipped goat cheese spread, mixed greens, and a green goddess dressing. Served on toasted focaccia bread.