800 Lincoln Street • Golden Triangle • Denver, CO(720) 524-8065



Definitely not what you’d expect at a brewpub. Our seasonal menu is made from scratch using local, organic and sustainable ingredients. LowDown is a restaurant first and foremost, and we take our food seriously.

Chef Todd is inspired by local purveyors such as Red Bird Natural Chicken, McDonald Family Farms and Polidori Sausage, among others. We offer a wide variety of menu options including appetizers, pizzas, salads, sandwiches, and even brunch on the weekends. Take a look at the menu and we think you’ll agree this is not your average pub food.


Devils On Horseback

Bacon wrapped peppadews stuffed with gorgonzola and dried white figs. Drizzled with balsamic reduction.


gluten free

You're. F!#king. Welcome.

We mix white cheddar with LowDown IPA to make a delicious beer cheese dip. YES! Topped with bacon and green onions, served with pretzel bread, roasted broccoli, and apple slices.


Humina Humina Humina

Traditional Hummus and a specialty rotating flavor of hummus that will change on the whim of our chefs, served with fresh veggies and pita. V


Smoked Pork Green Chili

World-famous pork chili with New Mexico hatch green chilis

$5/ $9

Cia' bottom B!+ch

3 slices of toasted ciabatta bread, whipped burrata, prosciutto, roasted pistachios, scallions, drizzled with honey.




All salads are lightly dressed and tossed. Add blackened or grilled Organic Red Bird Chicken for $5.

BBQ Lentil Salad

BBQ lentils, candied bacon, heirloom tomatoes, grilled artichokes, mixed greens, feta, and a smoked vinaigrette


Fruit of the Heirloom

Spiced candied walnuts, pancetta, fresh sliced apples, heirloom cherry tomatoes, mix greens, fresh Parmesan, Autumn apple vinaigrette. We highly suggest you add Blackened Red Bird chicken breast to this one.


gluten free

House Salad

Dried white figs, toasted pumpkin seed, tomato, jicama, shaved carrot, mixed greens, gorgonzola vinaigrette. Add Bacon $3 / $5

$6 / $11

gluten free

Et Tu Brute

Shaved parmesan, crouton, roasted tomato, mixed greens, Caesar dressing. Add Bacon $3 / $5

$6 / $11


Served with choice of side. Fresh bread from City Bakery in Denver. Sub gluten-free bread for an additional $3.

Shut Up, Ya Old Bag!

Beer-braised corned beef brisket, sauerkraut, LowDown House SOUSE, baby Swiss cheese, served on toasted (not stolen from a poor old lady) marble Rye.


Au Jus Talkin' to me?

Thinly sliced Italian braised brisket, melted provolone and house-made giardiniera served on toasted ciabatta with a side of hot au jus on the side.


Don't Take it for Pomegranate

(Chicken wrap)

Grilled chicken in pomegranate molasses, Feta, fresh diced cucumber, red onion, tomatoes, mixed greens, and a Mediterranean dressing served on house made pita.


The Rossetti

Ham, genoa salami, provolone, peppadew relish, sliced tomatoes, red onion, and romaine lettuce on toasted ciabatta



Beer-braised pulled pork, smoked Kentucky Legend ham, baby Swiss cheese, housed pickles, and spicy mustard, served on pressed ciabatta.


staff favorite

Side Options

Big Fat Fries - Fresh Veggies - Pesto Pasta Salad
+$3 - Pork Green Chili or Soup of the day
+$3 - Small House Salad, Small Et Tu Brute


It’s the little things…we use Central Milling Organic “00” flour and Bianco DiNapoli organic tomatoes. Available in 11” or 17”. Sorry, no substitutions.

The LowDown

Polidori Italian sausage, mozzarella, pepperoncini, caramelized onion, red sauce.

$14/ $24

Day Tripper

Roasted cremini and oyster mushrooms, caramelized onions, chives, fresh mozzarella, asiago cheese, brown butter porcini mushroom pate base.

$15 / $26


Pancetta, blanched lemon slices, shaved parm, mozzarella, and herbed Alfredo sauce

$15 / $26

Marissa Tomato

Organic Red Bird chicken breast, heirloom cherry tomatoes, shredded mozzarella, Alfr-esto sauce, truffled arugula, shaved Parmesan, topped with pancetta.

$15 / $26


Fresh mozzarella, shredded mozzarella, roasted tomatoes, basil, red sauce, house herb-pepper blend.

$13 / $21

Bitches Love Cheese

White cheddar, fresh mozzarella, gorgonzola, goat cheese, garlic sauce, house herb blend. Side of red sauce.

$13 / $21

Build Your Own

We start with mozzarella and your choice of sauce. Then you pick your toppings, and we create your masterpiece.

$10 / $17


Spanish Chorizo, hatch green chilis, orange zest, mozzarella, mascarpone, and red sauce


Pizza Toppings


Pepperoni, bacon, ham, chorizo.

$2 / $4 each

Premium Protein

Chicken breast (grilled or blackened), Polidori Italian sausage, prosciutto, Corned beef brisket.

$2.50 / $5 each


Parmesan, fresh mozzarella, gorgonzola, goat cheese, extra shredded mozzarella.

$1.50 / $3 each

From the Earth

Roasted or fresh red bell pepper, caramelized onion, pickled or shaved red onion, pepperoncini peppers, fresh jalapeño, roasted tomato, scallion, sauteed broccoli.

$1 / $2 each

Premium From the Earth

Artichoke heart, Kalamata olive, heirloom cherry tomatoes, crimini mushroom, arugula.

$2 / $4 each


Red, Pesto (made with walnuts), Alfredo, Roasted Garlic, EVOO. .